Miss Moonshine’s

Slow cooking, wood smoking, quality New Zealand meat. Can you almost taste it? Mmmhmm. BBQ cooking inspired by pit masters & street markets. Rubs, ribs, & distinctive smoky flavour that can only come from hours of cooking over burning wood. We take the time-honoured American grill and enhance it with New Zealand freshness from our […]

Country Boys BBQ (AUS)

We are just two mates that have been friends our whole life and have found a passion for ‘low and slow’ BBQ . Being both from the bush, we sold the boat and build a pit on the trailer in its place. Now we have a go anywhere attitude towards our compitions. So NZ watch out, here […]

K.C.BBQ Boyz

Uncle Mike’s Kansas City BBQ offers an authentic American BBQ features slow-smoked meats seasoned with our spice rub and topped with the house BBQ sauce. Mike Oxley (left on the photo), owner of Uncle Mike’s the first American BBQ restaurant in New Zealand. He grew up in Kansas City, one of the epicenters of BBQ, […]

Royal Chant

Royal Chant is a garage band founded by American ex-pat Mark Spence, and through numerous line-up changes they’ve spent the last 7 years crisscrossing the motherland and hopping ponds playing stages big & small. With an impressive catalog thanks to constant writing and recording they keep cranking out their fuzzy poetic pop songs that always […]

Big Moe Cason

I’m Big Moe Cason and I love BBQ. I love it so much that I compete on a national level. I’m a one man team having completed in approximately 250 contests in 35 different states since 2006 all while maintaining a full time job. I’m a self-taught Pitmaster, and what initially was a hobby is […]