Ranch Hand is a family company with 40+ years experience in American BBQ. First, growing up in BBQ country in our native deep south of the US, learning from the generations before us. And now, in our new home in Australia, where we use as much locally grown fresh Australian ingredients as possible. We think the extensive BBQ experience of our people and the quality provided by our Australian growers makes all the difference and our many awards in both Australia and the USA back us up on that!