Bulldozer was founded in Melbourne in 2009 by an American born BBQ professional (Houston, Memphis, St. Louis and Kansas City).
Cliff and his family carefully source Australian ingredients and cook everything by hand in their own commercial kitchens in the foothills of the Dandenong Ranges.
If you’re taking on the cost, time and trouble to make the best BBQ possible for your family and mates, why not use the best products available to flavour it?
Bulldozer products are gluten free, contain no MSG and the rubs allow you to choose your own heat level with a free chilli “sidekick” packet inside.