Street BBQ King of the Grill SYDNEY
LOCATION
Sydney Showground, Sydney Olympic Park NSW 2127
SANCTIONING
The event is sanctioned by the Steak Cook Off Association.
Event Timetable
Friday 19th April 2024
11am – 3pm: Bump-in
* No camping on-site Friday night. Security will patrol the area, but no responsibility is taken. All cars offsite by 3pm sharp.
Saturday 20th April 2024 – SCA
8am-9.30am: Bump-in (cars offsite by 9.30am SHARP)
10am: Team Briefing – Main Hall
*All team members must attend – All cars off-site!
10am-12noon – Team site Inspections
10.30am – Cooking Starts SCA
11am – Gates open to the public
12noon – Cooking Starts ABA
12-12.15pm – Hot Dog
1-1.15pm – Burger
2-2.15pm – Wings
3-3.15pm – Bacon
4-4.30pm – Steak
5-5.15pm – Chefs Choice
7pm – Awards Presentation
* Only competitors are allowed on site overnight. Camper Vans and Motor Homes are welcome. All accomodation must be within your allocated site.
Sunday 21st April 2024 – ABA
10am – Gates open to the public
10am – Hand in – Chicken
11am – Hand in – Pork Ribs
12pm – Hand in – Pork
1pm – Hand in – Lamb
2pm – Hand in – Brisket
5pm – Awards Presentation
6pm – Gates Close
6pm – 8pm – Bump out
* No camping onsite. Security will patrol the area, but no responsibility is taken. Safety vests must be worn at Bump-out. No children on site.
Monday 22nd April 2024
8am -10am – Teams Bump out – Safety vests must be worn at Bump-out. No children on site.
Cost of Entry
$150 Includes entry into ALL categories. Refunds are not available less than 60 days from the event.
Cash AND Prizes
Steak – 1st $1,000, 2nd $500, 3rd $200 + Trophies +
Burger – 1st $500, 2nd $100, 3rd $50 + Trophies
Chefs Choice – 1st $500, 2nd $100, 3rd $50 + Trophies
Bacon – 1st $500, 2nd $100, 3rd $50 + Trophies
Hot Dog – 1st $500, 2nd $100, 3rd $50 + Trophies
Total Cash and Prize Pool – Over $6,000
Categories
STEAK – Jacks Creek will supply 2 x Rib Eye Steaks – Supplied at the Team Briefing
BURGER – 2 whole and 1 cut into 4 pieces – NO SLIDERS – Must use LOVE BUDS Patties – Supplied at Team Briefing – Click here
CHEFS CHOICE – Any dish featuring Street BBQ Rubs – One shaker per team supplied at the Team Briefing – Click here
BACON – 5 portions of any dish with bacon as the hero.
WINGS – Must turn in 5 drummies and 5 flappers.
HOT DOG – Turn in 3 whole Full size Hot Dogs (no minis) 1 whole and 2 cut in half – Must use Gotzinger – Supplied at Team Briefing – Click here
IMPORTANT/PLEASE Note
• All teams competing the Street BBQ King of the Grill must cook out of BBQ Wars team site (unless international). Multiple Entries are allowed per site.
• Each entry receives 2 x weekend-superpasses.
• Teams must have safety vests and closed toe shoes on during bump in/out. No children during these times.
• No teams are allowed to sell food or product at their cooking area.
• All associated electrical equipment must have a current test tag.
• Team sponsor advertising is allowed provided not deemed excessive by the event co-ordinator. All banners to be within your allocated space, not including the fence. No signs above 2.4m.
• During opening hours the event is a licensed venue. No outside Alcohol is allowed during these hours.
• A wash-up station and ash bin will be provided. A shower is not available at this event as part of your entry.
Terms of Entry
By entering the Contest, each entrant forever and irrevocably releases and holds harmless the event organisers, its parents, subsidiaries and affiliates, and their respective agents, advertising and promotion agencies, Contest partners and prize suppliers, and all of their respective employees, officers, directors, shareholders, affiliates, and agents from and against all claims, damages, or liabilities arising in whole or in part, directly or indirectly, from (a) entrant’s participation in the Contest, or Contest related activities or events, (b) entrant’s Submission, (c) entrant’s representations and agreements in these Official Rules, and (d) entrant’s award, receipt, or use of any prize awarded in the Contest. The event organisers and the ABA reserve the right, at their own sole discretion, to terminate, modify, or suspend the Contest at any time.
Terms of Entry
The For full Rules, Terms and Food safety guidelines please visit www.steakcookoffs.com/SCA-101