Damon and Lu Holter, the founders of Croix Valley Foods, are celebrated champions in the world of American BBQ and competitive foodsport, bringing their expertise to the global stage. Damon, a seasoned pitmaster and 4-time World Champion competitor, alongside Lu, a live-fire master with numerous appearances on the Food Network showcasing her unique flavors, have built Croix Valley from the ground up. Their award-winning sauces, rubs, and seasonings are crafted from their deep passion for bold BBQ and real-world grilling experiences. Whether you’re a BBQ enthusiast or a seasoned competitor, check out Damon and Lu’s unique take on authentic American BBQ flavors.