Brisket and Brawn BBQ

At Brisket and Brawn we aim to provide you with the highest quality catering service to go alongside our quality meats. Whether it be a small private function, a birthday, engagement party, wedding, corporate event, or almost anything you can imagine, we can cater for between 50-500 people and tailor our packages to suit your […]
Burn City Smokers

The ritual of preparing, cooking and serving food to hungry friends, family and strangers puts love in our hearts and fire in our bellies. At Burn City Smokers, we treat food as an art form and our passion is sharing this experience. We have mastered the art of smoking with wood, combining ancient techniques with modern […]
Phat Boyz BBQ

With Phat Boyz kicking off out of a shed in 2017. We have turned this family run business into a food destination and now smashing out up to 4000 meals a week. Our passion is living and breathing bbq daily.
Armstrong Barbeque

Armstrong Barbecue is all about bringing a true taste of Texas to Geelong’s backyard. Nestled in Mount Duneed, this smokehouse serves up tender beef brisket, juicy pork spare-ribs, handmade sausages and plenty of red-gum-wood char. The venue pairs these smoky meats with cold beers, a whiskey bar, big outdoor spaces and family-friendly vibes—plus a killer […]
Carolina Smoke

Nick, the founder, and Pitmaster of Carolina Smoke was born and raised in the USA and grew up in North Carolina. NC is well known for being one of the most prominent and famous states for Low N Slow BBQ. Nick grew up around the smoke as BBQ was a way of life down in […]
Hoy Pinoy

Bringing true Filipino BBQ to the masses, has been Hoy Pinoy’s calling since launching more than 6 years ago. All of Hoy Pinoys food is cooked over natural charcoal. Our sauces, glazes, skewers, condiments are made in house using “owner” Regina’s family recipes. Our menu staples & favourites Inihaw na Baboy in Banana Glaze ( […]
Brazilian Flame Barbecue

Inspired by the tradition of Brazilian Barbecue culture that is all about having good food and gather family and friends to spend a good time with, Brazilian Flame was created to deliver the finest and tasteful experience to our customers in Australia. We are passionate about meat in all aspects. Our products are carefully selected […]
Berbeo Bros

Our main purpose is to show Colombian Street Food to everyone in a different way, by using our home techniques combined with Australian modern cuisine. Berbeo Bros is the materialization of dreams, studies, and experience of Juan and Sebastián living in Australia. Thanks to their parents knowledge of running a restaurant in Colombia, they have […]
Heat Beads Meat Wagon

Heat Beads® has been behind most backyard BBQ’s since 1970 and supporting Meatstock events from the beginning. The Meatstock craze has been spreading faster than rumours at a gossip convention, and we thought, ‘Why not crank up the sizzle and sprinkle in a pinch of mischief?’ And voilà, enter the show-stopping duo – The Meat […]
Leon’s Smash Burgers

Leone Catalano, creator and owner of Leon’s Smash Burgers, has eaten his way across America since 2012, living there through 2022 and 2023 to master the art that defines the true burger. From hidden diners to iconic chains, Leone soaked up the culture, flavours, and craft of the American smash. Returning home to Melbourne, he […]
Flamin Grillas Low & Slow BBQ

The owners, Chris & Roz have built their Traditional American BBQ business with a love of the classics. You can taste the pride and love they have for their food in every meal, as they bring you their unique flavours adored by Americans and Australians (and more) alike! They have gone from backyard barbeque fanatics […]